Menu

Oxfordshire Oesophageal and Stomach Organisation

Summer Lunch 2019

OOSO Summer Lunch
Menu
Served from 13:30 
Starters
Ham Hock & Pea Terrine
Piccalilli Puree, Pickled Vegetables, Grilled Sourdough
Leek & Potato Soup
Prawn Marie-Rose Cocktail

Mains
Beef Roulade
Mash Potatoes, Baby Carrot, Onion
Butternut Squash Risotto
Sea Bream
Mash Potatoes, Tender Stem

Dessert
Fresh Fruit Bowl with Fruit Sorbet

Tea & Coffee

Tickets
Normal size £28
Patient (small) size £20

Click here to book with Jackie
(This link may be slow - Please be patient) 
The Manor Hotel, Weston on the Green, OX25 3QL
venue of the
OOSO Quarterly Meeting
(10:00 for 10:30 as usual )
followed by the
OOSO Summer Lunch
on
29 June 2019
Click an image to see an enlarged copy 
Placeholder Picture The Venue
Placeholder Picture Tree-Lined Approach
Placeholder Picture Looking Down the Drive
Placeholder Picture Front of House
Placeholder Picture The Weigh Inn
Placeholder Picture Parking Up
Placeholder Picture Overflow Parking
Placeholder Picture Interior Style
Placeholder Picture Room for Lunch
Placeholder Picture Al fresco Dining
Placeholder Picture The Long Bar
Placeholder Picture A Stroll in the Grounds
Placeholder Picture Full English Breakfast
Placeholder Picture A Light Soup
Placeholder Picture Fine Dining
Placeholder Picture Afternoon Tea
Placeholder Picture Anyone for Tennis?
Placeholder Picture If the Weather's Too Hot
Placeholder Picture Quiet Contemplation
Placeholder Picture A Proper Tea
Placeholder Picture Sideways On
Placeholder Picture Centre Stage